Pumpkin Spice Frappé

Ingredients

• 1 frozen banana
• 1/2 cup coconut cream 
• 1/3 cup pumpkin puree
• 1/4 cup - 1/2 cup almond milk
• 1 tbsp maple syrup
• Pumpkin spice: 1/4 tsp cinnamon, 1/4 tsp ginger, 1/4 tsp nutmeg
• 1 tbsp Mavella Superfoods Australian Grown - Spinach
• Handful of ice cubes

Method: 

1. Add all ingredients to a high speed blender.
2. Stop to scrape down the sides as needed.
3. Pour into glasses. You can top with whipped coconut cream + cinnamon